Cajun and Creole Cookin': Your Secret Chef
Name:
Cajun and Creole Cookin': Your Secret Chef
Date:
February 15, 2018
Time:
6:30 PM - 7:30 PM CST
Event Description:
Laissez les bons temps rouler! Personal chef Bill More returns to the Main library with a collection of festive Cajun and Creole dishes. Registration required - limited to the first 25 attendees. Registration opens January 25 - call 309-444-2241 to register.
